Ph.D. Maja Jukić Špika and Ph.D. Mirella Žanetić participated in the international scientific meeting “10th International Congress of Food Technologists, Biotechnologists and Nutritionists – Smart Food for a Healthy Planet and Human Prosperity” which was held in Zagreb from November 30 to December 2, 2022. The results of the project were presented at the meeting through poster entilted “Phenolic compounds in buds and flowers of ‘Oblica’ and ‘Lastovka’ olive cultivars”, by authors: Maja Jukić Špika, Maja Veršić Bratinčević, Ana Bego, Marija Bolčić, Jakša Rošin, Tonka Ninčević Runjić, Marijana Popović, Mirella Žanetić and Elda Vitanović.

More about the congress: https://pbn2022congress.pbf.hr/

During the Congress, they also promoted the objectives, activities and results of the project.